Go Back
Raspberry peach Italian soda, an easy homemade recipe

Raspberry Peach Italian Soda

Creamy, fizzy, and the prettiest shade of pink. A two-minute Italian soda that is perfect for a Halloween party or any afternoon treat.
Print Recipe Pin Recipe
Prep Time 2 minutes
Total Time 2 minutes
Servings: 1 drink (about 12 oz)
Course: Drinks
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • Ice
  • 3 tablespoons raspberry syrup or any flavor you like
  • 1 cup club soda cold
  • 2 tablespoons half and half

Method
 

  1. Fill a glass about halfway with ice.
  2. Pour in the syrup.
  3. Add the cold club soda.
  4. Top with the half and half and watch it swirl down into the soda.
  5. Give it a stir right before sipping.

Notes

Add the half and half last and pour slowly for the pretty swirls. Try whipped cream on top for a dessert version. Other combos we love: strawberry and vanilla, or coconut and lime.