A Simple Fruit Dip Recipe Everyone Loves
My family has always loved the 4th of July! Growing up, it was one of our favorite holidays filled with family, fun, and of course, plenty of good food. This fruit dip is a great crowd-pleaser and is perfect for so many occasions. Today, I’m sharing the recipe along with a simple way to dress it up for a festive 4th of July celebration.
Ingredients
- 1 (8 oz) package cream cheese, softened
- 1 (7 oz) jar marshmallow cream
- Fresh fruit of your choice
- Marshmallows for serving (optional)
Directions
- In a medium bowl, combine the softened cream cheese and marshmallow cream.
- Mix until smooth and well combined.
- Wash, cut, and prepare your favorite fruits. (Check out this darling colander)
- Serve the dip alongside the fruit on a platter, tray, or in a bowl.
That’s it! This recipe truly couldn’t be easier.
Want a 4th of July Flare?
We thought adding marshmallows was such a fun way to give this fruit dip a festive 4th of July touch! If you’d like to make your fruit tray even more patriotic, try using star-shaped these chocolate molds to create chocolate stars. Our aunt, who always had a knack for making things beautiful, would add these to her fruit trays, and they were always a favorite detail of mine. It’s a simple addition that makes the whole tray feel extra festive.
This fruit dip is a simple way to elevate any fruit tray and make it feel a little more special. Whether you’re hosting a wedding or baby shower, enjoying a girls’ night, or celebrating a favorite holiday, this sweet and creamy dip might just become your new go to addition.
